Thursday
Tautog (Chinese Style)
Brown Rice
Steamed Broccoli
Friday
Root Cellar Soup (celery root, parsnips, carrots, potatoes, leeks, onions, + garlic)
Homemade Cheddar Croutons
Saturday
Spaghetti Squash with Hot Italian Sausage + Broccoli Raab
Sunday
Penne with Butternut Squash, Pancetta + Sage
Monday
Chateaubriand with Peppercorn Cream Sauce
Braised Red Cabbage
Mashed Rutabaga
Sauteed Spinach + Garlic
Tuesday
Mom + Dad's house
Wednesday
Soy Ginger Chicken
Brown Rice
Snowball Cupcakes
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